Gluten-free German Apple Cake is a little showy, easy to make, not too sweet and showcases fresh apples! Tasty and vegetarian.

Oma’s German Apple Cake. Have a slice with whipped cream or ice cream!

German apple cake or Apfelkuchen is one dish you have to make during apple season!

The German Apple Cake or Apfelkuchen is a quick, easy recipe that is moist, delicious and melts in your mouth

Juicy apples baked in a lovely golden sponge with an apricot jam glaze. Great for Thanksgiving, picnics and afternoon treats.

German Apple Cake is so easy to make from scratch even if you aren’t totally kitchen confident!

A vegan version of German Apple Cake, featuring a layer of moist cake topped with tart apples and smothered with toasted almonds.

This German apple cake tastes just like fall! Freshly sliced apples sit on top of a custard-like cake base. Ooh la la!

This Covered German Apple Cake is filled with cinnamon-seasoned apple chunks and topped with a vanilla shortbread crust.

Grandma’s apfelkuchen (or apple kuchen) is a simple, easy, & delicious German apple cake with a fun family history!

The classic German Apple Cake–a layer of moist cake topped with tart apples and smothered with sweet, toasted almonds. Vegan, too!

My grandma´s apple cake never fails. Easy, homemade and delicious! (in English and German)

Apfel Kuchen

An apple kuchen recipe passed down through 4 generations.

Delicious apple cake that is topped with corn flakes.