Eggless pancake with fruit and nut topping and warm cinnamon on the top. No one will resist this pancake with topping.

Chestnut flour – apple pancakes with caramelized chestnuts.

These are a great way to use up this seasons bounty of apples. Plus, they are a bit healthier (and may I add tastier) than regular pancakes.

The perfect brunch item: a French apple pancake that puffs in the oven and is topped with lemon juice, powdered sugar and syrup.

Dutch apple pancake made with Splenda.

Baked Apple Pancake with Apple Cider Syrup. PS: It’s light!

Homemade Apple Cider Syrup

Baked Apple Puff – perfect for breakfast, snack or dessert!

Cardamom Apple Pancakes. Small diced apples enhanced by lemony cardamom, in a buttery fluffy pancake.