Asafoetida is a pungent Eastern spice that enhances flavors of other spices for exceptional recipes. Learn all about uses and substitutions.

Okra, Tomato, and Chickpea Curry — this vegan stir-fry style dish makes a quick and tasty weeknight dinner

Rohu cooked with plantain in a gravy flavored with asafoetida.

Learn to powder compounded Asafoetida / Hing at home. Its a detailed post with video tutorial !

Indian dal with wolfberries. With a tadka of cumin and onions fried in ghee, this makes for a sensory delight!

Hinger Kochuri│Bengali Asafoetida-Stuffed Bread – Vegan

Drumstick raita – Moringa pods swathed in chili yogurt. A vegetarian side dish that’s so healthy, it will make you glow.

Mooli fry prepared in a way that tames the pepperiness of its core ingredient- fresh white radish.

Masoor dal (red lentils) with ghee tempering. Served with bottle gourd curry, chutney and chapatis.

Crispy spicy plantain fry – easy to make side dish for a simple Indian vegetarian meal.

Zucchini with coriander lemon dressing – a delightful lemony jolt to your senses with each bite!

Quick potato yogurt curry. Effortless to put together, delicious to taste!

Perfectly spicy, tangy and finger-licking good pickle made with seasonal red chilli and lemons.

Zucchini and tomatoes stew gamely in their own juices in this quick no-fuss zucchini tomato curry.

Mixed legume dal (toor and green gram) with hot ghee tempering. Serve with chapatis and mangoes for a delicious summer meal.

Colorful bell pepper rice. Quick to make and so pretty and comforting, just what you need after a long work day.

Sweet and sour red pumpkin “bharta” with jaggery and Indian spices

Ridge gourd tomato curry, without onion or garlic – no long ingredient list, just a few flavors create a winning recipe.

A tangy Indian chickpea salad (Chana Sundal) with mustard seeds, chillies, asafoetida, curry leaves, coconut and lemon.

Try this multi-purpose hot and tangy Indian spice mix.

Indian Red Lentil Dip. Multiple layers of incredible flavors – a guaranteed crowd pleaser!

Chickpea Curry (Chole) – a tasty Indian vegetarian dish!