It’s quite easy to make Dorayaki at home to serve as a snack for the kids to enjoy especially during the school holidays.

Best to serve warm and top with maple syrup, fresh berries or even a dollop of ice cream.

Pandan Ice Cream

A sweet and simple-to-make crispy complement.

Miso Chocolate Chip Cookies

These are the CUTEST steamed buns you could ever make! They’re soft, pillowy and filled with a rich custard.

Chewy glutinous rice balls (tang yuan) are served in a ginger and osmanthus flower sweet soup. Let’s celebrate Chinese Winter Solstice!

Chewy glutinous rice is mixed with coconut milk, lightly browned in a waffle iron and topped with a sweet coconut milk sauce.

Silky smooth Spicy Chai Coconut Jelly is a light and creamy Asian pudding dessert.

Ube Cinnamon Rolls

Ready in 20 minutes, it’s a simple and delightful treat with just a dollop of delicately sweet red bean paste in the fluffiest, buttery bun.

Traditional Mooncakes

Graham cracker crust, super creamy and tangy classic cheesecake filling, and a vibrant ube swirl.

This mango cheesecake instant pot recipe is insanely creamy and oh my goodness delicious! Easily done in the instant pot!

Kueh Dadar or Dadar Gulung is a popular Nonya kueh found commonly in Singapore, Malaysia, Indonesia.

This rice cake recipe creates adorable pastel steamed cakes with a stunning honeycomb, spongy texture, and rich addicting coconut flavor.

Pan fried sweet rice cake. gluten free.

Ube Brownies

Black Sesame Blondies

Persimmon Bread

A rich, buttery cake slightly spiced with ‘rempah lapis’ (mix of cinnamon, cardamom, nutmeg & cloves).

This quick and easy mango dessert which is truly very yummy