15 Chinese Tofu Recipes
click photo for more informationYou will find the best 15 Chinese recipes to cook with tofu that taste restaurant-like and are easy to make at home.
You will find the best 15 Chinese recipes to cook with tofu that taste restaurant-like and are easy to make at home.
Tofu and broccoli stir fry in peanut sauce- a quick and easy plant-based Asian recipe that gets ready in just 30 minutes!
A favourite South East Asian snack, this Asian empanada is delicious and easy to batch make in advance.
A quick and easy recipe for silken tofu with scallion and soy dressing. It shows you a simple but delicious way to serve tofu.
Simple but delicious (and super hot!) rice paper tofu dumplings recipe. Ready in under 30 minutes.
A lot of Asian food is meat-heavy, so I’ve collected 21 vegan Asian dishes for vegetarians or vegans!
spicy cucumber salad with quick and creamy peanut dressing is the bowl-cleaning healthy vegan indulgence you’ve got to experience.
Under 20 minutes noodle salad with the delicious Asian flavors we all love. You can use your fav noodle in this dish (I used Soba).
Dry Manchurian is a delicious indo-chinese appetizer. It is prepared by coating fried vegetable balls in a juicy, tangy, and sweet sauce.
Simple, quick and easy fried rice that’s packing some serious amount of heat to satisfy your spicy food craving! It’s vegan friendly!
This crispy, chewy and aromatic dumpling is so delicious that you will not believe its vegan!
If you are looking for an Asian inspired vegan stir fry recipe – then look no further! This recipe is not only healthy, it’s delicious.
Chinese sticky rice dumplings are wrapped in bamboo leaves- full of flavour! Learn how to make Vegan Zongzi with this easy to follow guide.
Learn how to make these Vegan Take Away Sushi Rolls that are packed with vegetables & tofu! The perfect on-the-go meal for busy people.
Smacked Cucumber With Chili Oil
Japanese-style Collard Wrap
Cendol- traditional South East Asian dessert made with pandan leaf, easy, healthy, vegan, and gluten free.
Crispy, crunchy broccoli with a creamy sweet and spicy Asian inspired sauce. Perfectly light with a simple batter and dipped into panko.
Green Garlic and Spring Onion Fried Farro
Makhanwala literally means creamy in Hindi. This is thus an Indian version of creamy vegetable stew, it goes really well with Naan and Roti.
Sesame seed bagels with chickpea patties, pickled vegetables and soy-free, nut-free, vegan mayo. Twist to a Vietnamese classic!
Tantalizing Indian inspired crockpot soup. Red lentil soup is made with hints of curry, coconut milk, lemon juice and fresh cilantro. Vegan.