Salmon and Asparagus Risotto
click photo for more informationThis creamy salmon and asparagus risotto is a great to enjoy spring with the time tested pairing of these two delicacies.
This creamy salmon and asparagus risotto is a great to enjoy spring with the time tested pairing of these two delicacies.
Asparagus risotto
Lemon Spaghetti with Garlic Butter Asparagus – simple, healthy, and delicious. On the table in 20 minutes.
This ravioli filled with ricotta and dried tomatoes and served with pesto and asparagus smell holiday in Italy (in Polish with translator).
Bring Italian Spring into your kitchen with this recipe – easy, delicous and so Italy!
Pasta with asparagus and tomatoes Italian ragĂą, delicious, simple and quickly! (in Italian)
A pasta dish that blends so harmoniously the flavor of the sea with that of soil.
Here is an easy way to make dinner…like Italians do! With this creamy and scrumptious risotto with seared shrimp and asparagus.
Pasta with Asparagus is a very simple pasta recipe with great flavors!
This delicious pasta dish comes together in minutes.
The addition of peas and asparagus to this Orzo Risotto creates a refreshing and healthy side dish that complements any weeknight dinner.
This rich and creamy lemony risotto with an addition of fresh spring asparagus and green peas will have you dreaming of spring!
Pan-fry tagliatelle with thin asparagus in orange sauce
This recipe for a simple salad pizza is piled high with spring produce like strawberries, asparagus, and snap peas!
Creamy risotto with fresh salmon, smoked salmon, dill and asparagus topped with lemon zest. (in English below)
This golden Saffron Asparagus Risotto is delicate and aromatic, filled with al dente green asparagus and tender sweet peas.
Prosciutto and Asparagus Tarts: Flaky puff pastry topped with soft cheese, asparagus, and Italian dry-cured ham.
This lemony asparagus pasta – with bright green peas and creme fraiche – is an easy and elegant dinner for spring!
Bistro Pasta with Spicy Italian Sausage—inspired by the season and by simple, bistro-style cuisine!
Casarece pasta with green asparagus, dried tomatoes and cheese sauce – my no 1 in May (in Polish with translator)
Pasta with green asparagus and prawns in lemon butter with a touch of mint (in Polish with translator)
Perfectly seared scallops partner wonderfully with ribbons of asparagus, lemon, parmigiano cheese, and spaghettini.
Asparagus and Mushroom Risotto