This is a spectacular and delicious way to use borage greens and flowers from your garden!

Baklava / Paxlava with walnuts/ Azerbaijan traditional sweets. (in Azerbaijan)

Lula Kebabs, aka Lamb kebabs, are deliciously juicy. They are made from minced or ground lamb, bacon, and spices.

Inspired by Azerbaijan’s Ter Khalvasy, this Rose & Cinnamon Halva is made with wheat flour and sugar syrup.

A traditional Azerbaijani pastry filled with a lightly cardamon-spiced, nutty paste; perfect accompanying a cup of coffee!

Qutab- Azerbaijani flatbread stuffed with lamb, onion, and pomegranate molasses

Shekerbura: Azerbajan sweet pastry.

Jam of white cherry with walnut. (in Russian)