Smoky Slow cooker Stewed Lentils and Chickpeas is a deliciously flavorful and rich vegetarian dish that you can make either on the stovetop

Baharat spice is a traditional seasoning used in Middle Eastern cuisine. Make it at home to add its bold flavor to your favorite recipes.

Authentic Middle Eastern Baharat Spice Blend. A must for making Biryani, Kibbi, Burak, Kabobs, and more!

Spicy Quinoa Cabbage Rolls! These vegan quinoa rolls are a perfect plant based option for Christmas!

Baharat spice and pomegranate bring an new twist to the usual duck and orange couscous combination.

Persian Chicken with Chelow – a delicious Persian Rice with a crispy saffron yogurt crust. Served with cucumber yogurt sauce.

Spiced Beef with Chickpeas – Inspired by Hugh Fearnley-Whittingstalls’ lamb, chickpeas and spinach dish.