Fluffy and jiggly Japanese cotton cheesecake makes a perfect show-stopping cake. Master this souffle cake with these simple detailed steps.

Make your own caramel whipped cream the next time you make cupcakes or hot chocolate!

This secret bakery cake recipe is extra-moist with a deliciously fresh and natural strawberry flavor from 24 ounces of strawberries.

This buttery and extra-moist Vanilla Almond Cake is a secret bakery recipe. It is paired with a creamy vanilla almond buttercream.

This is a Chinese version of the traditional Swiss cake rolls. My dad can’t resist buying one of these every time we visit a Chinese bakery.

Chocolate Truffle Cake. Because chocolate is never too much! (recipe in Russian and Portuguese).

Thin crepes stacked with alternating chocolate ganache and sunbutter. Topped with homemade whipped cream.

“Tarocco” – Chocolate, Prunes, Blood Orange and Smoked Paprika Entremet (recipe in Russian and Portuguese).

“Vivani” – Strawberry Yogurt Entremet (in Russian and Portuguese)

4 layers of rich, dense, chocolatey cake with fudgy chocolate icing!

The best New York cheesecake topped with silky caramel & tart cranberry sauce. Happy Holidays!

Amazing Masala tea whipped ganache on a crunchy glaze with almonds and caramel chocolate… coating a tender sponge with green apples!

homemade Italian rainbow cookies! my favorite cookies to bake, EAT, and gift to loved ones!

Chocolate Cake pops. It’s impossible to guess that they are vegan! (in Russian and Portuguese)

Lemon Chiffon Cake- No need to use cream of tartar or baking powder to make this soft and fluffy cake.

Light and soft textured Gluten Free Chinese Egg Cakes (Paper Wrapped Cakes) are perfect for breakfast or as a snack.

Light, fluffy, chiffon cream cake with strawberry cream filling a la Euro-Asian fusion bakery style.

This cheesecake is next level goodness. No-bake, white chocolate and forest fruits, it doesn’t get better than that!

Orange Chiffon Cake- Light as cotton, not-so-sweet cake, perfect for tea.

Treat your mum or family or yourself with this soft and chocolatey tasty cake.

This delicious tarte with pears and figs is very easy to make! It tastes great and can also be made with apples. (in Dutch)

Fruit Sando. Juicy, soft fruits sandwiched in between fluffy whipped cream and Japanese Hokkaido bread.