The latest and greatest in ‘cheesecake’ design. Pile it up high and pair with your favorite libations and people.

Sweet corn, shredded chicken and a creamy filling wrapped in a corn tortilla then fried to a crispy golden brown.

Guilty Kitchen’s inaugural Tipple Tuesdays: How to pair dark, winter ales (such as Barley Wine) w/ meats & cheese for a holiday platter.