Bengali Spicy Lamb Meat Curry , slow cooked meat with aromatic spices.

Indian bengali style lamb curry (Mangshor jhol) is a spicy stew preparation of lamb/mutton with potatoes.

Mutton Tikia is a famous meaty kebab from Kolkata comes with gravy.

This slow cooked mutton curry, native to West Bengal, served with steamed rice is just what you need when it’s cold and blustery outside.