Have you ever tried India’s most popular sweet dish rasgulla at your home?

Freshly made spongy cottage cheese balls dunked in rose infused sugar syrup, Rasgulla is a popular and delectable sweet from East India.

Homemade soft and spongy Rasgulla (Cottage Cheese Dumplings) cooked in sugar syrup! A gluten free delicious dessert!

Sponge Rasgulla is melt-in-mouth soft paneer ball-shaped dumpling which is cooked in a light syrup made of sugar.

The most famous Indian sweet for all the sweet lovers!