It’s a healthy gluten-free porridge alternative and it’s vegan and oil-free, too! This popular breakfast pudding is made with black rice

Indonesian bubur ketan hitam is a delicious, sweet porridge that is gluten-free and vegan friendly.

Black sticky rice with caramelised coconut and mango is the perfect balance of sweet and salty. It’s also super easy to make.

Coconut Black Sticky Rice with White Chocolate Mousse

The new chia pudding: mango & coconut black sticky rice pudding with coconut sugar, caramelised banana, passionfruit and pomegranate.

Black sticky rice pudding served with yogurt and caramelized pineapple