These Blackened Chicken Tenders are coated with seasonings that are savory, smoky and slightly spicy and quickly browned in a skillet.

Blackened Snapper is a white fish that is coated in zesty, smoky seasonings and then pan seared in butter until browned and flakey.

Perfect for brunch or dinner chicken and grits are made with spicy chicken tenders and pimento cheese grits but are totally customizable.

This blackened cauliflower is one of the best side dishes imaginable.

Bring the coastal flavors into your home with these Blackened Fish Tacos!

When it comes to spicing up your meals, a homemade Blackened Seasoning blend can be a game-changer. Just a few ingredients!

Perfectly cooked and seasoned, blackened ribeye steak is the star of the meal! It’s quickly seared, then finished to your liking.

Blackened Chilean sea bass is quick, full of flavor, needs minimal prep and super customizable. Serve with garlic lime dipping sauce.

Outrageous Orange-Chipotle Honey Glazed Salmon Recipe! Make the marinade – doubles as a glaze. Easy to caramelize in cast iron skillet!

Blackened Fish with Mango Salsa is a simple combination that adds up to a fantastic dinner: flavorful, healthy, and super satisfying.

Spicy Chicken Pasta is a mouthwatering combination of blackened chicken, Cajun sauce, and pasta, creating a delicious comfort food!

This bold blend of spices has been tested and refined through the years until it’s perfect!

Dip these irresistible Blackened Green Beans into Roasted Garlic Remoulade Dip with Bread & Butter Pickles! Easy, Crunchy, DELISH!

Simply prepared blackened pork chops are exploding with flavor. They can be cooked on the grill or in the oven.

Blackened pan fried pork chops are perfectly seasoned and quickly fried in a skillet on the stovetop.

With just minutes in the oven, you’ll have boldly flavored blackened salmon on your table. No smoked up kitchen or ultra high heat is needed

Flavorful Cajun spices seared onto a mild, firm fish make Blackened Mahi Mahi tasty enough for special events but easy enough for weeknights

You can have a restaurant-worthy meal on the table in less than thirty minutes

A bit spicy and slightly smoky, these blackened trout fillets are tender and flakey on the inside and browned and crispy on the outside.

Blackened green beans have just the right amount of char and a lightly crispy texture.

This flavorful Blackening Seasoning, also sometimes called blackened seasoning, is a great blend of spices to enhance all kinds of dishes!

No one can resist these Air Fryer Fish Tacos featuring mouth-watering fish fillets coated in a lively mix of Cajun spices.