Classic Black Forest Cake made with chocolate sponge cake layers, sour cherry filling, whipped cream and plenty of Kirschwasser.

My go-to pineapple upside-down cake is retro, fun, and even better spiked with rum!

Chocolate amaretto cheesecake is a delicious and slightly boozy dessert that everybody goes crazy for.

Warm up your winter nights with a big slice of this boozy hot buttered rum cake!

This easy-as-pie Kahlua bundt cake gives you a healthy dose of boozy goodness, and is as moist and light as can be.

Warning: Contains a ton of whiskey–1 cup, plus more, for splashing after it comes out of the oven! But if you like boozy cakes, this is it!

Bourbon vanilla layer cake (aka Maker’s Mark Cake)

Delicious and quick recipe for Tennessee Honey Whiskey cupcakes