Postor Bora or Poppy Seed Fritter is a famous Bengali fritter prepared with the paste of Poppyseed.

All purpose flour, coconut, and mangoes deep fried until crispy on the outside and soft on the inside.

Crispy and crunchy fritters made with drumsticks leaves are one of those regional delicacies which transports me back to comfort!

Banana & Coconut fritters spiced with freshly ground cardamom powder are crispy-crunchy on the outside & soft-fluffy on the inside. Delicious!

Chop has been always a very special Indian food and Chicken Chop probably the most delicious of all of them.

The Chicken Kofta Curry (Chicken Meatball) is a traditional Bengali dish.

French Polynesia inspired pie with tender flaky crust and filled with a warm sweet coconut custard filling.

Mai Tai: the Hilton Bora Bora’s recipe!