Doodhi halwa or bottlegourd halwa is an Indian dessert made with calabash gourd. It goes well for any occasion.

Delicious, healthy and nutritious recipe. Vegan and gluten free too.

Bottlegourd dumplings in a vegan cashew and tomato based gravy.

Lauki Kofta Curry is a semi-thick curry recipe in which dumplings of bottle gourd (lauki) are dunked in a chunky tomato onion gravy.

Delicious deep-fried balls made of grated Indian bottle-gourd mixed with chickpea flour & spices; they are served in a flavourful gravy.

Healthy and delicious flat bread which can be packed in the tiffin boxes or had for breakfast or dinner

A nutritious, healthy & delicious dish is easy to prepare and made with fresh bottlegourd & lentils.

Chutney made with bottle gourd peel and tomatoes.

Easy, healthy and crowd pleaser Kofta curry.

Bottle Gourd Kofta curry

Lauki (Dudhi) dal or Bottlegourd with lentil is a easy dal goes well with rice or flat breads.

Dudhi Bhajiya | Bottlegourd Fritters.

This brings back so many memories. Luscious fried balls when dunked in delicious tomato gravy is a winning combination.

Chocolate cake with bottlegourd… it’s Vegan !

Spicy bottlegourd dumplings. Treat yourself to a warming Indian breakfast, perfect with a cup of chai.