Bulgarian Sarmi with Minced Meat and Sauerkraut

Dolmades with vine leaves and minced meat.

Czuszki biurek in casserole form – less time consuming and healthier because you bake it instead of frying (in Polish & English)

Lutenica with red bell pepper as a main ingredient. You need some time to prepare, but it is worth it (in Polish & English)

Pork chops with mushrooms on a plate – traditional Bulgarian dish, tasty and easy to prepare

Sirene po Shopski – Cheese Shopski Style – traditional appetizer of Bulgarian national cuisine – very tasty, spicy and easy to prepare

Wine kebap – traditional meat dishes from the Bulgarian cuisine. (in Bulgarian)