A creamy and spicy Cajun dipping sauce and an easy method for making fried pickles, oven and air fryer friendly as well!

This fried okra with creole mustard remoulade is a crispy, delicious Cajun-inspired treat, terrific as a slightly spicy snack or appetizer!

Pan-Seared & Blackened Shrimp w/ Marmalade Dipping Sauce – you’ll have to excuse your guests if they lick their plates clean!