This Pumpkin Cake Donut Recipe with its warm spices and pumpkin puree are sure to become a fall favorite as baking resumes.

Glazed donut bundt cake. Make, eat and repeat.

Fluffy homemade donuts with berry icing. They are the best! No food coloring needed. (in German)

Orange flavoured ciambella with dark chocolate glaze is Italian ring-shaped breakfast cake. This one is made with olive oil.

Baked for only 6 minutes, rolled in powdered/coconut sugar and dunked in a vegan cream cheese dipping sauce. GF, Vegan, Grain-Free!

Quick and Easy King Cake filled with Chocolate, Strawberry, & Sweet Cream Cheese. Comes together with less than five ingredients.

Doughnuts Bundt Cake with Chocolate Glaze

Don’t be afraid to fry cake doughnuts at home! These mesmerizing Galaxy Doughnuts with moody glacé icing are so easy and so delicious!

Cinnamon Sugar Cake Doughnuts – classic cake doughnuts rolled in crunchy cinnamon sugar. Perfect with a glass of fresh cider.

Yummy cherry cake doughnuts with chopped bing cherries and a bing cherry glaze.

Inspired by a Terry’s Chocolate Orange, these Baked Chocolate Orange Doughnuts are the perfect mix of dark chocolate and citrus taste.

These Old-fashioned Blueberry Cake Doughnuts are moist and delicious.

Classic Sour Cream Doughnuts (no yeast!) fried to perfection with a classic powdered sugar glaze just like at Krispy Kreme!

The perfect baked birthday cake doughnut.

Looking for an easy, last-minute addition to your Easter brunch? Look no further than these carrot cake doughnuts with cream cheese glaze!

Brown Butter Cake Doughnuts with Cinnamon Dolce Glaze

Pink Valentine Cake Doughnuts

A triple chocolate twist to an African favorite breakfast. Easy to make with step-by-step pictorial. Sinfully Delicious!

These coconut buns are crunchy on the outside and pillowy soft inside. Quick and easy- ready in under 20 minutes.

15 minute African doughnut- crunchy on the outside and pillowy soft on the inside. Packed with flavor.

Homemade Cake Doughnuts- Crisp on the outside, soft and fluffy on the inside, and just a hint of cinnamon.