Skull Cakes
click photo for more informationSkull Cakes with chocolate cake & topped with glaze for a spooky and festive Dia de de los Muertos (Day of the Dead) or Halloween dessert.
Skull Cakes with chocolate cake & topped with glaze for a spooky and festive Dia de de los Muertos (Day of the Dead) or Halloween dessert.
Lucky Charm Cupcakes made with cereal milk, filled with homemade marshmallow filling, topped with marshmallow frosting and Lucky Charms
This quick and easy Raspberry Buttercream recipe is made using bright pink freeze dried raspberry powder.
Easy, addictive, and moist, these Double Chocolate Fudge Cupcakes are nothing short of mind-blowing, perfect for the chocolate lover!
These melt-in-your-mouth cupcakes are a perfect treat for yourself or gatherings such as birthday parties and get-togethers
BEST Lemon Drizzle Cupcakes are super soft, fluffy and topped with an amazing lemon buttercream.
Simple vegan lemon cupcakes with a tangy lemon buttercream are soft and light and full of lemon flavour.
This is the easiest vegan lemon buttercream frosting recipe, perfect for decorating your cakes and cupcakes.
With just 5 ingredients, you can easily make the most creamy and lush vegan cream cheese frosting that will elevate your desserts.
Vegan biscoff cupcakes, topped with vegan biscoff buttercream and biscoff cookies. These cupcakes are the perfect flavour.
These vegan chocolate cupcakes with vanilla buttercream are decorated with piped roses, making them the perfect treat for Valentine’s Day.
Tangerine Marmalade Cupcakes. Delicate cornmeal cupcakes topped with candied tangerine slices.
Italienische Buttercreme ist perfekt für die schönsten Torten, Kuchen und Cupcakes. Stabil, nicht zu süß und standhaft im Sommer.
These lamington cupcakes are made with vanilla coconut cupcakes coated in chocolate icing and coconut, topped with coconut buttercream.
The best vegan banana bread muffins you’ll ever make
Orange cupcake is an easy recipe to make with a handful of ingredients. It is super fluffy and delicious to indulge.
A delicious matcha green tea buttercream with a hint of vanilla – perfect for frosting cakes and cupcakes. Tastes just like a matcha latte!
An easy lemon white chocolate ganache that doesn’t require cream – perfect to quickly whip up a zesty and delicious frosting!
These celebration cupcakes are light and fluffy, spiked with prosecco in the cake and the frosting. Perfect for any celebration!
These pumpkin cupcakes are light and fluffy, perfectly spiced and loaded with pumpkin flavor. So easy to make.
These vegan red velvet cupcakes are soft and fluffy and are topped with a creamy and tangy cream cheese frosting.
A classic fluffy cupcake, that has fabulous flavor, paired with REAL strawberry buttercream. Drool!