All-natural cane sugar simple syrup, also called liquid cane sugar is great for cocktails, mocktails, iced teas and hot drinks!

Aguapanela is an easy, two-ingredient traditional drink. Perfect for cold evenings or as a home remedy against the flu.

Sweet Potato Hot Fudge Cake is the ultimate chocolate lover’s dessert! It makes it’s own hot fudge sauce as it bakes!

Gluten free apple pie has layers and layers of sweet saucy apples with a flaky and golden crust. Vegan adaptable!

Learn to make Millet Chocolate Burfi (No refined Flour and No refined Sugar) with Reduced Sugar , Reduced Ghee and its a video recipe!

Delicious, perfect for breakfast and fluffy carrots and coconut cake! So tasty! (italian)

Healhty, crunchy and delicious earl grey cookies. Whit whole wheat flour (italian)

A fluffy and gluten free cake for everyone. With plum, cane sugar and quinoa flour. (italian)

A tender olive oil crust and juicy plums with a layer of almond rosemary frangipane in between.

Delicious, refined sugar and flour free making them healthy for all ages

A little twist on an old favorite adds a bit of spice to these Mexican crinkle cookies.

These lemon blueberry cornmeal cakes are the perfect summertime dessert. They are sure to put a smile on your face!

Spelt Flour Cookie Notti Sandwiches: light and crumbly cookies, with an olive oil pastry dough, and the delicious Cookie Notti filling.

Spelt Flour Muffins with Saskatoons and Blueberries, light, soft muffins with a lovely nutty, fruity flavor, nutritius and delicious.

Fyriskaka – Swedish apple cake. (in Polish)

Healthy gluten free refined sugar free indulgence for any festive season

A light, crumbly and crispy scone with a marriage of flavors starting with the mixed berries combined with rich dark chocolate.

Made with delicious Evans sour cherries picked from a friends garden the other day. You can’t get any fresher!

Two of my favorite things are bananas and chocolate. These gooey delicious rustic cookies embody both of those flavors.

Panna cotta is a delicious dessert traditionally served with caramel sauce. Give it a caramel hint by using cane sugar and skip the sauce.

This amazing dessert is easy and so creamy! The most delicious part of this white chocolate crème brûlée is probably the sugar layer.

These banana muffins are topped with a crunchy, streusel made from raw cane sugar and slivered almonds for the perfect breakfast!