Brussels Sprouts & Shallot Gratin
click photo for more informationEarthy green brussels sprouts are baked with Gruyère cheese and sweet, caramelized shallots then topped with fresh, seasoned breadcrumbs.
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Add to Favorites Earthy green brussels sprouts are baked with Gruyère cheese and sweet, caramelized shallots then topped with fresh, seasoned breadcrumbs.