This cassoulet is a heavenly mix of confit duck, Toulouse sausage, bacon, pork shoulder and beans in a rich sauce, covered with breadcrumbs.

Smoky Sausage, Leek, and Parmesan Cassoulet

What to do with a bird you shot yourself: there is, after all, no better sound than a turkey gobbling. Until he isn’t.

This Duck & Fennel Cassoulet is an ideal comfort food for chilly winter days. Cooked in the traditional style in a Dutch oven.

Tomato Cannellini Cassoulet with a homemade tomato sauce is bursting with comforting flavors!

A comforting cassoulet made with duck, pork belly and haricot beans

Quick sausage Cassoulet topped with gluten free English muffin breadcrumbs! This easy one-pot meal is a healthy way to feed a crowd!

Cassoulet with salt pork, pork shoulder and duck confit adapted for the instant pot – done in under 1.5 hours.

Lighter French Cassoulet has all the flavor of the classic French Bean and meat dish but not as heavy.

Forget fussy two-day affairs with confit (i.e. Julia Child) and cut straight to the essence of cassoulet with long simmered white beans.

Spicy vegetarian cassoulet with pistachio and coconut couscous. Packed full of flavour, freezes well and is easy to double or triple up.

This 30 minute Easy Vegan Cassoulet is bursting with French flavor!

Slow-stewed white beans and mushrooms make for a flavor-packed vegan version of the traditional French Cassoulet.

This easy French vegetarian cassoulet is packed with white beans, leeks, mushrooms and chard. A dish everyone will love.

15 minutes of hands-on work and then the slow cooker does all the rest to create this amazing Cassoulet with smoky sausages.

Light on effort and huge on flavor- just put it on the stove and let it cook! Ham and bean cassoulet with buttery cornmeal dumplings…yum!

Cassoulet is a great Sunday supper that fuels the soul and makes great leftovers.

My Easy Cassoulet is a pared down version of the classic French dish and it’s perfect for laid back holiday entertaining.

Sausage and lentil cassoulet – a vegan version of the traditional French dish that’s packed with flavor and protein!

Chicken and chickpea cassoulet, an easy version of the rustic French classic updated for the 21st century.

Delicious sausage and healthy green lentils make this a hearty and warming one pot meal.

Lighter Cassoulet..enjoy this French dish with less calories !