Sweet, cool, and refreshing Iced Cendol Dawet made from pandan jellies, coconut milk, and palm sugar syrup.

Layered Pandan Cake with Gula Melaka Mousse…

Jelly made of mung bean flour & pandan flavor drowned in coconut milk & coconut sugar. It may sound weird but is so darn addicting!

Pandan Ombre Cake with Gula Melaka Swiss Meringue Buttercream Frosting – a birthday cake for a good friend.

Gula Melaka Syrup – Palm Sugar Syrup from South East Asia