savory, soft and delicious plumcakes with Champignon mushrooms and Emmenthal

Rich, creamy and flavourful homemade mushroom sauce. Perfectwith pasta, cereals, mashed potatoes or meat.

Champignons, Oyster mushrooms, chanterelles, Porcini… if you like mushrooms as much as I do, you’ll surely love this mixed mushroom soup!

Ready in 20 min, this Vegan Thai Red Curry with Mushrooms is and easy but super flavorful and freezer-friendly!

The best and most satisfying sour cream & onion mushroom spread / dip ever!

Cremini mushrooms and cream combine perfectly in this easy and delicious pasta sauce. Plus, it will be ready on your table in 30 minutes!

Crispy spelt tarts with ricotta filling. A delicious nest for champignon, herbs, quail eggs and radishes.

Mushroom stuffed chicken breasts (in Polish).

Champignon Risotto is a perfect recipe for autumn, and the Saltimbocca made from chicken is an all time classic

Cream of mushroom soup – porcini and champignon (in Romanian)

This cream of mushroom soup is rich, thick and flavorful. It’s savory and fulfilling with a delicious earthy aroma!

Portobello and champignon mushrooms are paired with sharp goat cheese, flavored with fresh thyme and rosemary in a delicious autumn galette.

A all time favorite. A creamy pasta with the delish taste combination of mushroom and truffle.
– recipe in Dutch

Champignonrahmschnitzel- Schnitzel with Mushroom Cream Sauce

Potato cream soup with champignons (in Russian)

Ricotta and goat cheese quiche with whole wheat crust