Chantarelle and dill potato fritters. These potato pancakes have really crispy, thin edges and a slightly soft center.

Buckwheat risotto with chicken and chantarelle mushrooms, with zucchini and dried tomatoes. Healthy, 1-pot, full of flavour dish!

Spaghetti with chanterelles and tomatoes, seasoned with thyme and parmesan cheese. Quick to prepare, full of flavor pasta dish!

Pasta with chantarelle carbonara sauce and ruccola (in Polish)

Puff pastry tartlets with leek, chanterelles, cheddar cheese and egg. (in Polish with translator)

Creamy chanterelle sauce pasta

Satisfying vegan tart with wild mushroom, leek and tofu filling.

For me it’s the perfect breakfast- poached egg on toast with a bit of creamy chanterelles. (in Polish)

Practically obscene its so indulgent – this soup makes the most of a seasonal favorite.