Chicken Etouffee w squash & apples
click photo for more informationA modern Fall Cajun and Creole style stew – with wonderful vibrant flavors.
Étouffée – a French word which “smothered,” over rice.
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Add to Favorites A modern Fall Cajun and Creole style stew – with wonderful vibrant flavors.
Étouffée – a French word which “smothered,” over rice.
Chicken Etouffee