A simple and unbelievably flavorful frittata made with just a few simple ingredients – Chorizo, Potatoes, and Kale. Whole30, Paleo, GF

This chorizo and spinach frittata recipe is quick and delicious. Make this large portion for dinner and use for leftovers.

Here’s an easy, versatile zippy Mexican Frittata. I find the chorizo-jalapeno-cheese combo irresistible!

Sure to warm you up from the inside out, this Southwestern Style Frittata is chock full of chorizo, fresh veggies, and pepperjack cheese!

Chorizo sun-dried tomato mini frittatas make the most flavorful on-the-go breakfast, or pair with a simple salad and serve for dinner.

This beautiful chorizo and butternut squash frittata is paired with gruyere is the perfect Sunday morning breakfast!

Eggs, chorizo, guacamole, hot sauce, and Primal Palate’s taco seasoning make this Paleo southwest frittata a knock-out for your brunch menu.

Spanish inspired chorizo and potato frittata with sweet peppers, mushrooms and cheese. A flavour packed tapas-style midweek supper.