This lemon olive oil cake is bursting with the fragrance of grassy olive oil, lemon and fresh orange. It has a luscious, velvety crumb!

Ruby-red blood oranges make a delicious ‘topping’ for this upside-down cake. Use two loaf tins or a cast-iron pan, whatever works for you.

Citrus Olive Oil Cake

A Citrus Almond Olive Oil Cake that’s rich and moist, but springy. The subtle olive oil essence blends perfectly with citrus and almond!

Rich olive oil cake with lime and orange juice pairs so well with fresh mango slices. Perfect for Mother’s Day or any occasion.

With a crispy outer shell and a moist center, this slightly citrus olive cake is out of this world.