These boneless pork chops are coated in a crispy crunchy panko crumb crust that doesn’t peel off when you cut into them.

Chocolate coated bundt cake

The only way I roast my potatoes; coated in flour for extra crispiness, alongside garlic and sprigs of thyme or rosemary to pack in flavour.

Like your favorite Starbucks drink, these rich & festive chocolate & candy cane cookies are delish. Best Christmas cookie ever!

Moist and crispy chicken de volaille with butter.

Bavarian cream donuts are soft, bakery-style fried yeast donuts with a thick vanilla cream filling.

Homemade rich chocolate brownies, topped with chocolate ganache and sprinkled with candy coated mini chocolate chips.

Valentine’s Sprinkle-Coated Sugar Cookies – Everyone’s favorite soft & chewy sugar cookies get decked out in their best for Valentine’s Day!

Make these simple, irresistible grand marnier chocolate truffles with our step by step recipe.

Double Dark Chocolate Cookies

Italian sugar coated doughnuts made with brioche dough are light and airy. The perfect breakfast with a cappuccino!

Chicken breast coated in Parmesan mixed with breadcrumbs.

Easy, quick, and customizable, everyone will fall in love with this fun Candied Grapes recipe. Make them fun colors, sour, or sweet.

These sweet roasted cashews are coated in holiday spice infused honey to create a perfect snack or an edible gift for your family.

Yeast Raised Sugar Doughnuts

This is a copycat recipe for air fryer Hooter’s wings. They’re crispy, a little spicy, and definitely juicy!

Two Ingredients is all it takes for these refreshing sweets. Just like the Girl Scouts version but with a hint of salt. Completely addictive

Spicy, tangy and juicy fried chicken that makes excellent snack and even a meal. The post contain pictorial recipe as well.

These are flaky, crispy shakarparas coated with sugar syrup

Easy pan grilled Tofu or Paneer Tikka with Video Tutorial !

Candied Pecans, with cinnamon sugar coating. These sugar-coated pecans are very easy to make.

The combination of herbs and seasonings, and a butter mix, on simple baby potatoes – is drool worthy!