South Indian style, Plant based condiment using fresh zucchini and few pantry ingredients. Recipe has step wise pics and tips.

Super flavorful, delicious and easy to make; this Chili Oil is PERFECT with potstickers or over noodles. Full of chili flakes and garlic!

Pecan butter has a naturally sweet buttery flavor and you won’t believe how easy this recipe is and, even better, how incredible it tastes. 

Preserved Lemons are quick and easy to make, and they make terrific edible hostess gifts for your foodie friends.

How to make the real deal sweet Indonesian soy sauce condiment used for barbecue, curries, and stews using common pantry ingredients

My easy to make garlic herb butter is the mother of all condiments, Once you taste this creamy deliciousness, I know you will agree!

It’s easy, and fresh!

Try my sweet and spicy tomato jam featuring fresh tomatoes simmered with orange juice, ginger, coriander and cloves, and you will be hooked.

A refreshing twist to a traditional chimichurri, this mint version pairs perfectly with lamb, chicken & pork

A sweet and tangy onion condiment that’s perfect on sandwiches, tacos, burgers, nachos, salads or anything that needs some extra zing!

Hirvi Mirchi cha Thecha is a hot condiment made with green chilies, peanuts & lots of garlic.

A simple veg salad loaded with flavor and freshness. The simple lemon and honey dressing adds to the awesomeness!