This pan seared wild caught halibut has a delicious buttery dill sauce that is to die for. So easy to make and perfect for the New Year!

Halibut seared to perfection in sautéed onions, garlic, cherry tomatoes & cannellini beans. Finished w/gremolata.

Pan Seared Halibut with Mango Avocado Salsa – pan seared halibut with salsa so good, you could eat it as a salad!

Halibut Picatta with Asparagus: simple and delicious