A classic Basque and French dish of chicken cooked in peppers and wine. Served with crème fraiche and crusty bread.

Murg Tamatari / Chicken in Tomato & Spices is one of the rustic curries. Served with Bajri ka Rotla / Pearl Millet Flour Roti.

Cooked in just the right levels of spices, this easy recipe is a must try. It is full of flavors and aroma.

Village Style Country Chicken Curry – more healthier than broiler chicken

Traditional chicken curry from Coorg. This one is made with country chicken.

The taste of France is brought to you in this very easy slow cooker Country Chicken.

Coconut and spices makes a yummilicious curry with juicy and succulent chicken pieces! Pure South Indian!