Cous cous with mint served in a bowl with asparagus, spinach, halloumi and an egg.

Whole wheat pearl cous cous & pecan garden salad with homemade ginger peanut sauce

Lemony roasted asparagus w/ cous cous, olives, feta, pine nuts and lemony dressing. Serve warm as a healthy side, or chilled as a salad!

Sundried Tomato Couscous- perfect for a fast and easy lunch!

Winter Pomegranate Salad

Israeli cous cous with roasted heirloom carrots, fresh herbs, pistachios and almonds, finished with a date syrup dressing & rose petals.

Apples, home grown vegetables, fresh herbs & pistachios. A healthy light meal or side dish

Steak and Cous Cous Salad. Wholesome and satisfying. It contains the goodness of spinach, chickpeas, zucchini (courgette) and dried figs.

A baked, egg free falafel that’s moist and full of flavour. Served with cous cous, roasted veg and a mint yogurt dressing

Smokey Sweet Potato Cous Cous Mushroom Veggie Burgers – Super tasty and packed with goodness, double win!

Hearty pearl couscous with flavorful mushrooms. Great side dish or vegetarian meal.

I figured out how to make my favorite Whole Foods salad at home. Autumn Couscous Salad.

Slow cooked Greek lamb stifado and lemon and black pepper cous cous.

Grape & Red Beans Cous Cous (in Spanish)

delicious and hearty with kidney beans, chickpeas, in a rich broth, your guests will never know its vegan, low sodium, and oil free!

Grilled peaches and apricots with cous cous, salami and Pecorino. Delicious summer salad.

Roasted vegetables, Israeli couscous, olives and feta tossed with baby greens and a tart, tomatoey dressing.

Israeli Couscous Salad- a lighter pasta salad for your summer barbeques!

Grilled lamb chops with garlic and rosemary on cauliflower ‘cous cous’ and roasted vegetables.

Fresh, raw cauliflower cous cous cucumber rolls. They’re crunchy, zesty and slightly sweet. Also a bit addictive.

Southwest Cous Cous Salad stuffed in a Slow&Low Grilled Red Onion. The Perfect addition to any Backyard BBQ!

Greek Style Couscous Salad.