This couscous takes only minutes to make in the instant pot. It’s a healthy, guilt free lunch or side dish you can feel great eating.

Ready in just 30 minutes, this vegan Curried Israeli Couscous Salad is fantastic! It’s both savory and sweet with cashews and cranberries.

Don’t toss those carrot tops! This delicious Mediterranean-style couscous gets a nutritious and flavorful boost from carrot greens.

Made using Israeli couscous, the round, steamed pasta also know as Ptitim, shrimp, vegetables and basil tossed in an easy lemon dressing.

A hearty pasta salad featuring Israeli couscous, roasted cauliflower, dates, pistachios, golden raisins, and herbs. So flavorful!

A simple summer couscous dish that’s perfect for a healthy dinner or potluck!

This toasted pearl couscous salad is cooked with paprika and features a lemon and Dijon mustard vinaigrette, cherry tomatoes, and spinach.

The blend of flavors and textures in this Israeli couscous salad with salmon is exquisite. It’s truly the perfect summertime dish.

This Mediterranean-style salad is light, refreshing, and overflowing with colorful rounds of thinly sliced raw zucchini and yellow squash.