A delicious way to use up those leftover crawfish tails. Crawfish casserole is easy and absolutely delicious. Full of southern spice.

A very tasty Cajun masterpiece, the Catfish Courtbouillon is a tomato based stew like dish that is full of catfish and Cajun spice.

This pasta has a spicy, creamy, flavor packed sauce served over pasta with chunks of juicy shrimp and spicy smoked sausage.

Flavor packed rice, chicken, sausage and vegetables comes together in one pot to make this incredible chicken jambalaya.

A Rice Cooker Jambalaya is no different than the usual delicious and full of Cajun spice dish, it’s just made easier by cooking this way.

Tasty Cajun side dish of Cajun Corn Maque Choux – sweet corn, tasty onions and peppers and full of Cajun spice. Pairs with any dish.

This Cajun cornbread dressing is an old fashioned recipe from south Louisiana. From down the bayous, this recipe has endured.

This Thanksgiving favorite is a Cajun Rice Dressing – it’s perfectly moist and full of delicious meaty flavors.

Delicious and full of Cajun flavor this Cajun Butter Sauce is the perfect dip for dipping your seafood or wings into.

Golden brown on the outside and tender on the inside, these Creole-style African Fish Patties are seasoned and served Creole-style

Instant Pot Gumbo is made with tender chicken thighs, smoked andouille sausage and classic Cajun flavor.

Spicy, smoky Andouille sausage, tender pieces of juicy chicken thighs, and vegetables all cooked in a thick, roux based broth.

Smoked meat, yellow onions, young, tender okra and tomatoes all stewed in their own juices. South Louisiana comfort food.

Creole potatoes and peas flavored with Creole Seasoning. They are made in the Dutch Oven which makes them soft and delicious

How to make Creole seasoning in 5 minutes using dried spices and chili powder. Add lemon pepper powder for a little zest

Gluten Free Creole Spaghetti & Meatballs. South Louisiana flavor-injected meatballs in an easy homemade Creole red gravy.

Shrimp Creole is an easy, classic entrée with fresh briny shrimp cooked in a spicy sauce made with tomatoes, spices, and the holy trinity.

Grain & Gluten Free Creole Turkey Chili. Leftover turkey simmered in tomatoes and chilies, stewed tomatoes and creamy Creole navy beans.

Gluten Free Creole Smoked Chicken Breasts. Marinated all night long for tender juiciness, then glazed with a zesty homemade Creole sauce.

These Cajun crawfish egg rolls are filled with a creamy crawfish and vegetable mixture, wrapped in egg roll wrappers, and baked.

This Louisiana Seafood Gumbo with Okra is packed full of seafood including shrimp, crawfish, oysters, crab and andouille sausage.

These Jalapeno cheese hush puppies with Andouille sausage have the perfect amount of spicy kick and added richness from the buttermilk.