Chocolate crêpes
click photo for more informationChocolate crêpes with mascarpone cheese and blueberries, drizzled with chocolate sauce.
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Add to Favorites Chocolate crêpes with mascarpone cheese and blueberries, drizzled with chocolate sauce.
Meat-free croquettes with ricotta cheese and spinach, coated in panko. Crispy on the outside and soft inside.
Simple carrot crêpes that can be served sweet or savoury.
Spinach crêpes made from spinach batter. These crêpes can be served with a filling or as an addition to broths.
Soft and delicious crêpes with apples. Perfect served for dessert.
Austrian Crêpes (Palatschinken) are thin, very fluffy and traditionally filled with apricot jam.