Infused with fresh ginger and warm Indian spices, then served with crispy mushrooms and tofu. Make it in the Instant Pot or on the stove

Rich and creamy pumpkin sauce, deliciously crispy mushrooms and a hint of fresh rosemary. Every spoonful of pasta is cozy and delicious.

Oregano and Butter Roasted Mushrooms with Crispy Crumbs: a gluten-free breaded mushroom recipe, vegetarian too!

Spaghetti Squash with Roasted Red Pepper Sauce, Oven Dried Tomatoes, Roasted Chicken and Crispy Mushrooms