Canadian Poutine
click photo for more informationA simple recipe for Canadian Poutine; crispy, salty and crunchy potato wedges topped with fresh cheese curds then drenched in hot gravy :)
A simple recipe for Canadian Poutine; crispy, salty and crunchy potato wedges topped with fresh cheese curds then drenched in hot gravy :)
Smoked Meat Poutine originated in the province of Québec, and it is a popularized Québecois dish which is unapologetically indulgent.
Fresh, melty, and crispy Air Fryer Cheese Curds are easy to make in the air fryer and so, so tasty!
Fried Cheese Curds are so easy to make at home! Fresh cheese curds dunked in buttermilk, seasoned up and fried until golden and crisp!
Crispy on the outside and filled with cheesy goodness on the inside in these vegan cheese curds!
Learn how to make these delicious no-bake mini cheesecake bites with only four ingredients!
A salad full of healthy ingredients and made for this season of grapes; a quinoa salad with grapes. You can keep it for a few days, so it’s
Made with only three simple parts: homemade French fries, gravy, and cheese curds!
Easy, breaded, crispy, fried cheese curds recipe, homemade with simple ingredients in one pot on stovetop in 30 minutes.
These air fryer cheese curds have a crispy panko breadcrumb coating and a warm and gooey cheese filling.
In a nod to traditional Canadian poutine, these Poutine Fries have some extra toppings to send them over the top!
Deep-Fried Cheese Curds: You don’t have to wait until fair time to enjoy fried cheese!
Forget fast food! Make Fried Cheese Curds right at home.
An easy recipe for deep fried cheese curds for anyone not fortunate enough to live in or near Wisconsin. These crispy bites are legendary.
Latik is toasted coconut curds made from coconut cream used as topping for desserts. It adds a crunchy coconut flavor to desserts.
Melty on the inside and crisp on the outside, Wisconsin Fried Cheese curds are a classic appetizer or snack. Beer battered & pan-fried!
Loaded French fries with steak topped with cheese and gravy, what more could you ask for?
Chesapeake Poutine- my Maryland style spin on a Canadian classic featuring hand cut air fried potatoes, crabby gravy, and white cheese curds
This umami gravy is perfect for poutine, biscuits and more. Double the umami in poutine by adding parmesan and truffle oil to your fries!
This authentic Canadian Poutine is made with homemade french fries and a from scratch gravy recipe, so get those cheese curds ready!
Pickle Battered Cheese Curds- the perfect combo of crisp, tangy fried cheese curds and fried pickles- with sriracha dill mayo!
Beer Battered Deep Fried Cheese Curds