Kadai Paneer – Indian cottage cheese and bell peppers cooked in a spicy gravy flavored with fresh and aromatic spice blend.

A traditional South Indian lentil stew cooked with vegetables and a special spice blend. Perfect side dish to pair with dosa, idli or rice

Moradabadi Dal Chaat, a delicious chaat/snack made with Split Yellow Moong Lentils/Yellow Moong Dal, topped with onions, tomatoes, chutneys