Korma curry paste consists of a blend of spices and coconut and is considered one of the mildest Indian curry pastes.

A slow cooker red lentil dahl recipe. Vegan, gluten-free, and packed with aromatic Indian spices.

Its a scrumptious comforting & flavored Bengali moong dal recipe where yellow lentils are cooked with vegetables & some specific spices.

Coconut Red Lentil Dahl {one pot easy recipe}

Indian Lentil Dahl Soup is great for winter nights. Seasoned with Indian spices and lots of garlic it packs a punch of flavor.

Masoor Dal is a creamy one-pot red lentil curry with sweet potatoes and aromatic spices for an easy-cooking comforting vegan soup.

In this recipe of Spinach and Roasted Tomato Dahl, roasted tomatoes and zingy lemon juice give lentils fresh Mediterranean touch

Mushroom Dahl with Coriander Relish is not typical mundane dahl – it’s a very special, loved & cherished autumn meal that will impress all!

This creamy and delicious green lentil dahl is packed with flavour and nutritious too. It freezes really well, so is ideal for batch cooking

Dal fry is an iconic dal recipe which is renowned for its amazing flavour & inimitable taste. It is mostly relished with rice or flat bread

This daal tarka is quick & easy, perfect for a lazy weekend or busy weekdays. Nutritious and flavorful with a no-fuss tarka (tempering)

Nav Dhan dal is a creamy, and flavorful dal made with a combination of nine different beans and lentils and aromatic Indian spices!!

This masoor dal recipe is quick to make, nutritious and packed with flavour. Serve with creamy raita & paratha for an easy weeknight dinner

Red lentil dahl packed full of flavour, with the addition of roasted kale and crispy paneer. Served with a tahini and honey, kale dressing.

This Lentil and Spinach Dahl is a deliciously warm, soul-satisfying meal. It’s packed with goodness and is the ultimate comfort food!

This vegan lentil dahl is deliciously easy to make using ingredients you already have in your house! IT’s also packed with protein and fiber

A creamy, comforting meal of yellow split pea dal, flavored with a sauce of tomato, spices, and onion. Enjoy on its own, with rice and salad

This red lentil dahl recipe is whipped up in under 30 minutes. It’s easy to make as it has minimal ingredients (but so much flavour)!

Winter Warming red lentil dahl ~ cozy, delicious & on the table in 30 minutes! (vegan, naturally gluten-free)

Vegetable Dhal Curry is a mild, nutritious and delicious Indian dish which is enhanced with a garlicky Coriander Yogurt Dressing.

Brown lentil curry, also known as sabut masoor ki dal is a very comforting and delicious dal recipe from India.

I love this curry for its earthy, garlicky flavour and nutty texture. It’s the ultimate Indian comfort food – simple meals like this one are