Tegole Valdostane
click photo for more informationTegole Valdostane are delicious wafer-thin crispy nutty biscuits.
Tegole Valdostane are delicious wafer-thin crispy nutty biscuits.
This recipe for Low-Carb Stuffing uses my favorite purchased low-carb bread, for an extra-easy way to make stuffing with fewer carbs!
Soft, chewy, marzipan-like almond and orange cookies with only 5 ingredients, keto & gluten free!
Simple fennel salad with cucumber and sesame seeds. Easy and delicious!
Made with wholesome ingredients and bursting with juicy blueberries, these eggs are a delightful and healthy treat for the holiday.
Liven up your holiday table with these crispy Brussels sprouts with spicy maple syrup.
This dairy-free mango smoothie is so refreshing on a hot day. It is high in Vitamin C and fibre. Kids and adults will both enjoy this drink.
An easy-to-make Italian pasta dish served in a rich tomato sauce and fresh basil picked right from my terrace.
Creamy and warming, this soup will charm even the vegetable naysayers. This soup has a luxurious silky texture and all that without cream.
This easy vegan stuffing is simple to make and totally mouthwatering. Perfect for Christmas or Thanksgiving dinner. Easily gluten free.
These dairy and gluten-free blondies are sweet, chewy, gooey in the center, crunchy edges with pearl sugar, walnuts, and flaked sea salt.
This energizing Cacao, Date, and Dandelion Tea Smoothie is packed with natural antioxidants and nutrients to kickstart your day.
These irresistible gluten-free granola tarts filled with creamy yoghurt are perfect for sharing at your next brunch.
Our vegan coconut rice is easy to make and can be prepared in advance, making it a great option for meal prepping or busy mornings.
Indulge in a healthy treat with this vegan pudding. A creamy & delicious dessert filled with beneficial nutrients from avocados & cocoa.
Butternut squash, apples, and fennel make the perfect vegan, gluten-free, and dairy-free side dish for your next dinner party.
Coconut, curry, and wild salmon. Just a few of my favourite things. And when these ingredients come from local sources – what a treat.
Rich and refreshing, this Coconut Lime Soup with Thai Noodles has a delightful balance of flavours and a powerful blend of health benefits.
Enjoy this Roasted Heirloom Tomato Soup – an experiment to see if tomato soup is tastier when roasted pre-pot. Spoiler alert: it is!
Bring home all the flavor of your favorite takeout with this mouthwatering easy vegan green curry with tofu and vegetables.
It takes minutes to make this quick, easy, and delicious vegan dressing. Healthfully made without added oil or nuts
With garlic, ginger, spicy gochujang & other tantalizing Asian ingredients, these saucy, sweet & spicy meatballs are exploding with flavor!