Two-Scalloped Potatoes
click photo for more informationSweet potatoes and Yukon Golds star in this dazzling gratin that gets dappled with chimichurri. From Ottolenghi Test Kitchen.
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Add to Favorites Sweet potatoes and Yukon Golds star in this dazzling gratin that gets dappled with chimichurri. From Ottolenghi Test Kitchen.
One hundred percent delicious, fully dairy free and everyone’s favorite holiday side dish vegan scalloped potatoes!
Tender potatoes and soft onion slices in a creamy, garlicky white sauce sprinkled with spring onion. Dairy-free, nut-free, gluten-free
Vegan Scalloped Potatoes