A popular Indian hot and spicy whole green gram dal (moong dal) is cooked with scrambled eggs and served with hot roti or tandoori roti.

Selicious lentil soup made with sweet, crisp white radish. This luscious Bengali dal flavored with Indian 5 Spice and red chilli.

Restaurant Style Dal Tadka is a high protein rich and very tasty side dish for Chapati, Aloo paratha, Veg pulao etc.

Quick and easy yellow lentils recipe topped with chopped onions,tomatoes & spices. It will leave your taste buds asking for more.

Yellow Moong Dal is boiled and cooked with onion, tomatoes and later smoked that adds a very nice texture and bite to this dish!

Dal Tadka is a famous North Indian dish made with yellow lentils cooked with onion, tomato and flavored with generous amount of tempered ghe