This energizing Cacao, Date, and Dandelion Tea Smoothie is packed with natural antioxidants and nutrients to kickstart your day.

Vegan Honey (Dandelion Honey), made with foraged flowers. Sweet and delicately floral, it’s the perfect bee-friendly honey alternative.

You may be making lemonade when life gives you lemons, but are you making dandelion vinegar when life gives you dandelions?

Dandelion Greens Pesto Sauce, a super simple pesto sauce recipe that uses dandelion leaves instead of basil. Ready in under 10 minutes!

Preserve the delicate flavors of spring in this sweet treat.

This chocolatey drink mix can be vegan, gluten-free, or sugar-free. It’s deliciously simple to make and perfect on a cold morning.

Greek dandelion greens are one of the easiest Greek dishes to make! Enjoy dandelion greens with olive oil and fresh lemon juice!

Dandelion Root Coffee alternative is a naturally caffeine-free superfood, having a pleasant coffee-like aroma and taste.

Dandelion Jelly is often compared to the taste of honey. It’s sweet, mild, lemony, and has wonderful floral notes.

Moroccan spiced carrot and chickpea stew with chickpea rice pilaf features a double dose of garbanzo beans and plenty of fresh produce.

Instead of using the traditional frisée, this salad uses freshly picked spring dandelion greens!

How to make dandelion jelly from fresh dandelions. This tastes like honey and sunshine. Use it on toast, ice cream, or in place of honey.

How to make dandelion tea with the flower, leaf, or root. Also learn about the benefits of dandelion tea for your overall health.

Brothy beans and greens on toast is a great option for breakfast, lunch or dinner.

Recipe for detox tea to make homemade. Contains dandelion, milk thistle (liver support), lemon & a priority blend for natural detoxification

Only 3 ingredients are needed for this one pot pesto pasta. Doubles, triples, etc. easily! Perfect for a weeknight meal or quick meal prep.

Dandelion Greens + Beans Skillet – an easy vegetarian meal ready in under 30 minutes packed with fiber & nutrition.

You may be making lemonade when life gives you lemons, but are you making dandelion vinegar when life gives you dandelions?

It’s dandelion season again and that means my fridge is stocked UP with homemade Dandelion Iced Tea

freshly foraged Dandelion Flowers, dipped in a flour-cornmeal batter with thyme, paprika, Kosher salt and freshly ground black pepper

Spring flavors in a spoon! Sweet dandelion jelly (aka honey)

Dandelion root is tossed with a lemon & olive oil & topped with caramelized onions for the delicious Lebanese vegan dish known as Hindbeh