Deep-fried breaded oyster mushrooms. Can be served as a side dish or a main.

Learn the secrets to crispy fried Brussels sprouts PLUS which oil to use to keep it healthy!

These mozzarella stuffed arancini are the PERFECT use for any leftover risotto. Gooey, crunchy, easy deliciousness!

Fried Cheesecake is a dessert recipe you never knew you needed so badly. Crunchy, Sweet, Warm, and Gooey. Need I say More?

These crispy chicken burgers are the best fried chicken – sandwich style! Juicy, buttermilk-marinated chicken breasts in a crunchy coating.

These spicy homemade fish pakoras are a delicious way of using Indian spices with white fish.

Beer-Battered Deep-Fried Salmon | This golden-brown deep-fried salmon is super light, crispy, crunchy, and addicting.

Aromatic, crispy, and crunchy Indian snack – excellent with ketchup and green chutney.

One of the most popular home cooking prawn dishes for Chinese New Year. Prawns are coated with batter & deep fried till crisp and crunchy.

These Peach Cobbler Egg Rolls are gooey, fruity, and sweet on the inside and crispy on the outside —a delicious handheld dessert!

If you’re looking for the Best Crispy Fried Pickles, you’ve found them! Deep-fried, golden brown pickle chips are perfected!

This No Fry Deep Fried Ice Cream features creamy vanilla ice cream coated in a crunchy cinnamon coating without the hassle of deep-frying.

Crispy on the outside and juicy on the inside vegan Chebureki. Traditional Crimean dish made vegan.

Shatteringly crisp delicious spring rolls with carrots, cabbage, scallions & fresh bean sprouts. Vegan. The perfect snack for parties!

The Cheese Frenchee is a midwestern hidden gem thats crispy, crunchy, and gushing with melted American Cheese. Think…Fried Grilled Cheese.

Crispy with a hint of spice and tang from the pickles, this buttermilk chicken sandwich is deep-fried to perfect. The perfect Friday night.

Made from ruffled fat. A popular dish that is deep-fried until golden brown and served with spiced vinegar that so delicious!

Hawaiian-style Meat Jun is a revelation in flavor, with tender marinated beef coated in a sample batter and then quickly fried.

Perfectly cooked eggs with lovely runny yolks surrounded by a smoked salmon mixture that is just so full of salmon, lemon and herb flavours.

These scones dripping with butter and honey are the perfect brunch or breakfast! No kneading! No yeast! Minimal ingredients!

Fried Hake is a simple and delicious 20-minute family dinner recipe. Use skinless fresh or frozen hake fillets or halibut.

Spanish donuts made from choux pastry. Once deep-fried these donuts are sprinkled with icing sugar.