Pan de Muerto (Day of the Dead bread) for Dia de los Muertos – a traditional sweet Mexican bread.

Dia De Los Muertos Cake with 3 layers of vanilla white cake, decorated in Halloween friendly colors and topped with cream cheese frosting!

Conchas or Pan Dulce is a popular Mexican Sweet Bread with a sugar topping that can be made different colors or flavors.

What could make a sweet roll even sweeter? Decorating it in honor of your dear loved ones for Día de los Muertos!

Bring a little fun into your Halloween and Day of the Dead celebrations, for breakfast or brunch, with these DIY monster donuts.

These Sugar Skull Cookies are so easy to make and decorate, and perfect for a Dia de Los Muertos or Day of The Dead party!

Mexican Hot Chocolate Cupcakes with a creamy chocolate buttercream.

Celebrate Dia de los Muertos with mezcal cocktails.

Mexican Candied Sweet Potatoes {Camotes Enmielados}: a simple traditional sweet dish that is perfect for fall and Thanksgiving!

A traditional Mexican bread lightly sweetened with cinnamon, orange blossom water, anise, and sugar.

Chocolate Cinnamon Day of the Dead Cookies.

Sugar Skulls for Day of the Dead

This Berry Horchata is a fun twist on the classic Mexican drink! Fresh berries, rice, cinnamon, and sugar skull sugar cubes!

Rich dark chocolate with cinnamon and orange make this cake a tasty treat inspired by the flavors of Mexican chocolate.

Celebrate Dia de Los Muertos by making these beautiful & delicious caramel apples!

A lovely, sweet bread eaten traditionally on the Day of the Dead, el Día de los Muertos, to symbolically revive those who have passed on.

Baja Fish Tacos

Celebrate the Day of the Dead in style with this delicious cake featuring an amazing Swiss Meringue Buttercream frosting!

Sugar Skulls tutorial.

The Marigold Muerte is a signature cocktail for the Day of the Dead (Dia de los Muertes) featuring the citrusy flavor of marigolds.

Make your own Dia De Los Muertos cake with a confetti surprise inside!

Can you believe this sugar skull is made out of CHEESE? A great Day of the Dead appetizer.