Diced apples are lightly sweetened, spiced with a hefty spoonful of cinnamon, and enveloped in a buttery-flaky parcel of puff pastry.

A Dutch baby, also known as a German pancake, is essentially a puffed up skillet pancake with crisp outer edges and slightly custard center.

The Dutch Baby Pancake is a puffy over sized pancake similar to Yorkshire pudding.

This Dutch Baby Pancake is super light, fluffy and combines the elements of a pancake, popover, and a crepe! (GF, DF)

This utterly delicious, golden and puffy pancake is ideal for weekend breakfast or brunch!

A delicious baked Pancake, this Dutch Baby is crisp on the edges and soft in the middle. These are topped with fruits, cream and sugar!

Appelflappen (Dutch apple turnovers) with Whiskey chantilly cream. Crispy, flaky, juicy and delicious.

Ridiculously delicious: deep fried cheese in puff pastry, covered with breadcrumbs. Typical Dutch snack. (In Dutch)