Oven Baked Vegetable Frittata! This healthy meal is great any time of day, whether you’re after a satisfying breakfast, lunch, or dinner.

Cheeseburger Frittata! Classic cheeseburger flavors in delicious frittata form. Perfect for breakfast, brunch, lunch, and dinner.

Quick and easy asparagus leek frittata made with a healthy combination of egg whites and eggs, leeks, Greek yogurt, and asparagus!

This simple, make-ahead dish brings your favorite brunch flavors to the table with near zero effort on the day. Just pop it in the oven.

Baked in a casserole with SPRING Asparagus, Roasted Peppers, Dill & Aged Cheddar. See all the steps! Custardy & Creamy. Brunch is ready!

This delicious courgette frittata is a variation on an omelette, and a quick and wholesome meal.

This wildly delicious + cozy kitchen sink frittata is the perfect breakfast or brunch treat! So easy yet flavorful!

Zucchini Frittata – These delicious and easy individual frittatas are mild and sweet from sautéed onions and zucchini. Keto-friendly!

This sweet potato parsley frittata with goat cheese makes a nutritious and satisfying breakfast, or even a light lunch or dinner.

This delicious vegan frittata is healthy, naturally gluten-free and made from chickpea flour. So easy to make too.

Spanish Omelette makes fab easy peasy dinner or lunch. Serve with a green salad, some crusty French bread and a glass of chilled white wine.

This Bacon and Tomato Frittata is a simple dish that’s ready in less than an hour!

For a vegan take on the classic dish, try this delicious Vegan Leek & Onion Frittata. It’s made from chickpeas and is naturally gluten-free.

A traditional Italian potato frittata is super quick, tasty and cheap, it makes a delicious vegetarian meal for the whole family.

Upgrade your next brunch with this baked frittata recipe. It’s filling, ready in 30, and easy to customize.

An easy stovetop dish, this Spanish pasta frittata with mushrooms and spinach is a great solution for a fast vegetarian comfort meal.

For a plant-based twist on the classic dish, try this delicious Vegan Leek & Onion Frittata. It’s healthy, naturally gluten-free and delish.

This recipe is quite simple to make and so delicious. Hot or cold, for lunch or breakfast, it’s a perfect make-ahead dish!

tortilla española, or tortilla de patatas, is a popular, cheap breakfast and lunch item in spain, especially along the camino de santiago.

A vegan spinach and sun-dried tomato frittata. Easy to make and is completely satisfying for breakfast or lunch!

This chorizo and spinach frittata recipe is quick and delicious. Make this large portion for dinner and use for leftovers.

This Chickpea flour frittata is filling, easy and delicious. Use the batter to make pancakes, crepes, crustless quiche.